Tuesday, February 7, 2012

Make-It Monday

Chicken Fajita Rollups

2 tsp  oil
1 Lb  chicken breast strips
1 large  Green Pepper, strips
1 large  red pepper, strips
1/2 cup  salsa
1/4 cup  ranch dressing
4 large  tortillas, warmed
1 cup  shredded cheese
1 1/2 cups  shredded lettuce

Cook chicken in oil. Add peppers, cook 8 minutes or until chicken is done. Remove from heat. Stir in salsa & ranch dressing. Spoon mix down centers of tortillas, top with cheese and lettuce. Roll tightly. Cut in half.
*Sprinkle chicken with 1 tsp chilli powder before cooking if desired.

**I have made these a few times and we love them. Tyler even eats them. They are delicious!

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