Tuesday, May 24, 2011

Make-It Monday: Tuesday Edition

Easy Lasagna

1 pkg ground chicken
1 onion, cut up
1 red pepper
1 yellow or orange pepper
1 jar pasta sauce
Shredded Mozzarella
Shredded Parmesan
9 Oven Ready Lasagna noodles

Brown onion and chicken, add peppers until tender. Add sauce and cheese, saving some mozzarella for the top. Using greased 8x8, Layer 3 noodles & Meat sauce. Repeat until out of noodles. Top with remaining cheese.

Bake at 400 for 30 minutes.

This is super easy and quite delicious. We love it.

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